Of course you’ll want to visit the favorites. Just be sure to leave time to check out Monterey's hidden sweet spots.
Star 17-Mile Drive
When 17-Mile Drive opened in 1881, tourists traversed the stellar stretch of California’s coast in horse-drawn carriages. Today carriages are horseless and their occupants see more mansions and golf courses. Here’s what hasn’t changed: the unparalleled views of the mighty Pacific as it pounds the boulders at Point Joe. Autos pay a $9.75 toll, but walkers and bicyclists enjoy the scenery for free. Pebble Beach, (800) 654-9300, pebblebeach.com.
Secret Jacks Peak Skyline Nature Trail
Nineteenth-century landowner David Jacks gave his name to two Monterey superlatives: its most famous cheese and its highest point, 1,068-foot Jacks Peak. This heavily wooded area is threaded with trails, but choose the shady, mile-long Skyline Nature Trail to start with. Extensive interpretive signs offer an introduction to the inland ecosystem. You’ll wander past native Monterey pines and sticky monkey flowers, and may spot pygmy nuthatches and chestnut-backed chickadees. In a bank of exposed shale, you can make out marine fossils, evidence that the whole region was once underwater. Breaks in the trees reveal stunning views of the Pacific, but Jacks Peak is a reminder that there’s more to Monterey than coastline. 25020 Jacks Peak Park Rd., (888) 588-2267, www.co.monterey.ca.us/parks.
Star Cannery Row
Immortalized in John Steinbeck’s 1945 novel,
Secret Path of History
Stroll the whole length of this self-guided walking tour and you’re talking two miles and 55 historic landmarks ranging from a Moorish 1926 theater to California’s first post office. As you walk around downtown, keep an eye out for the gold tiles in the sidewalk that mark the route, then follow for as long as you like. Or, for the entire tour, start from one end at the Presidio Museum on Corporal Ewing Road or the other end at the Royal Presidio Chapel on Church Street. The small, elegant chapel, built of sandstone and adorned with two bronze bells, was founded in 1770. The adjoining museum brims with artifacts, such as an old iron press once used to flatten Communion wafers. Five minutes away, you can visit the house where Robert Louis Stevenson briefly lodged, now a museum dedicated to his life, and view gleaming furniture from his childhood home and antique editions of his works. Even on the noisiest day, it is silent and serene within the thick adobe walls.
Star Monterey Bay Aquarium
Some people visit the aquarium as part of a trip to Monterey, CA; others visit Monterey as part of a trip to the aquarium. Home to 550 unique sea species, the aquarium pumps 2,000 gallons of seawater straight from Monterey Bay into its tanks every minute, to supply nearly natural habitats such as the 28-foot-tall Kelp Forest exhibit. Join 1.8 million visitors a year for a close look at sea slugs, sea otters, bluefin tuna, and a host of otherworldly creatures such as the intelligent giant Pacific octopus. 886 Cannery Row, (831) 648-4800, montereybayaquarium.org.
Secret Museum of Monterey
Fish were once so abundant in Monterey Bay that immigrants flocked to partake of the bounty. The compact and eclectic museum commemorates those bygone days and the rollicking ocean-centric culture of the region. You’ll find a model of a sailboat called a felucca—its design imported by Italian fishermen—which evolved into the motorized craft called a Monterey. Japanese divers dominated the once booming abalone industry, descending into the perilous waters for the prized mollusk. You can see a replica of one of their diving helmets, which resembles a robot’s head. Like many cultural collections, this one displays some wonderful curiosities, such as a gnarled albatross beak, macabre and strangely beautiful, that was used as a receptacle for beeswax. What does beeswax have to do with Monterey Bay? Fishermen used it to wax their needles for mending heavy canvas sails. 5 Custom House Plaza, (831) 372-2608, museumofmonterey.org.
Star Restaurant 1833
This imposing adobe house, built in 1833, opened as a restaurant in 2011, with four outdoor fire pits and seven eating areas, ranging from an intimate balcony setting to a large dining room lit by vintage chandeliers. A creative menu offers bacon-cheddar biscuits with maple chile butter, gnocchi with braised rabbit, and Parmesan-crusted chicken. The bar stocks over 20 bourbons and 16 brands of absinthe. You can order the fabled green spirit to be served flaming at your table or mixed in a cocktail. 500 Hartnell St., (831) 643-1833, restaurant1833.com.
Secret Ocean Sushi Deli
A petite storefront serves a steady stream of locals who come for . . . well, what don’t they come for? The tiny kitchen turns out gyoza, donburi, teriyaki salmon, and beef curry. In the mood for udon? They’ve got it. Ramen? No problem. Octopus fritters? Why not? As the name suggests, you’ll find sushi, and the selections are endless. Grab a bottle of sparkling sake from the refrigerator case and mochi, the sticky Japanese rice confection, for dessert. Not a mochi fan? Walk a few blocks to Paris Bakery for a princess cake draped with marzipan and perched on a sugar cookie. In its intricate beauty, it could almost be Japanese. Ocean Sushi Deli: 165 Webster St., (831) 645-9876, oceansushi.com. Paris Bakery: 271 Bonifacio Place, (831) 646-1620, parisbakery.us.
Photography by David H. Collier
This article was first published in November 2013. Some facts may have aged gracelessly. Please call ahead to verify information.